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Creamy coconut ice cream cake - Make Now

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Cremoso bolo gelado de coco

Nowadays, knowing how to make a creamy coconut ice cream cake can be a big differentiator.

Now the coconut ice cream cake stands out anywhere. In other words, if you want to stand out in a meeting, you need to learn this recipe.

We know that in any celebration cake ends up becoming commonplace.

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Also, take a iced cake creamy coconut can make a big difference to your meetings.

Similarly, preparing an iced coconut cake for breakfast or an afternoon coffee can also be a good idea.

However, some people like that family recipe, but call your friends and family and share this delicious iced coconut cake will be great.

First of all, it's important to know that this recipe can serve up to 10 people in generous slices.

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What's more, it's ready in 45 minutes on average.

Ingredients needed for the creamy coconut ice cream cake 

Creamy coconut iced cake syrup step by step

A few extra ingredients

Now let's move on to how to make the coconut ice cream cake

Using a mixer, add the eggs with the margarine and sugar you have chosen and beat well.

You can then use an auxiliary whisk to add the milk and flour.

Then add the correct amount of yeast.

Now preheat the oven to 180 degrees and bake for approximately 25 minutes.

Then unmould the cake and let it cool so you can cut it into squares.

Preparing the syrup

Then take the condensed milk and coconut milk and mix well.

Then take each piece of cake individually and dip it in the syrup and coat it in the grated coconut.

Then you can wrap these pieces in aluminum foil.

Now chill them in the fridge for an average of two hours.

Above all, this creamy coconut ice cream cake is a highlight anywhere.

You can start inviting your friends and family to share this delicious coconut cake recipe.

Above all, come and visit our blog to get access to the recipes that are trending on social media.

Likewise, share this delicious recipe on your social networks and invite your friends to try it out.

So stay up to date with the recipes posted and updated daily here on the blog and on the Facebook It is Instagram.

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