Discover how to make fluffy cornbread

First of all, fluffy cornbread is truly delicious. In other words, knowing how to make fluffy cornbread is ideal for you.

Plus, this is a super quick recipe that’s ready in less than 60 minutes and can yield 8 generous slices.

Even more so, knowing that the same recipe that several artists have used to grow on their social networks.

So, I decided to share with you this delicious fluffy cornbread recipe.

Ingredients for the easy and practical recipe for fluffy cornbread

• 1/2 cup (tea) of oil of any brand
• 2 and 1/2 cups (tea) of wheat flour from the brand you are used to consuming
• 1 cup (tea) of green corn, which can be canned
• 2 tablets of fresh organic yeast approximately weighing (30g)
• 1/2 tablespoon of salt, but you can add as much as you think necessary
• 2 tablespoons of refined sugar of any brand
• 1 cup (tea) of drinking water or preferably filtered water
• 2 large eggs, preferably very fresh
• 1/2 cup (tea) of cornmeal of any brand, this will not interfere with the recipe
• Margarine and wheat flour to prevent the bread from sticking, grease and flour the pan
• Cornmeal to sprinkle to give a special distinctive touch

How to prepare the easy and practical recipe for fluffy cornbread

Now, in a blender add the oil, the corn preferably with the pickling water, the sugar, the yeast, the salt, the water and beat for about 1 to 2 minutes.

Then, place it in a bowl, gradually adding the wheat flour and cornmeal and kneading until it no longer sticks to your hands.

In this sense, if necessary you can add a little more flour and then cover and let it rest for an average of 20 minutes.

Also, divide this dough into two parts and preferably in a greased and floured loaf pan and let it rise for 40 minutes.

Now, put it in the oven, sprinkling a little cornmeal on top, at a medium temperature of 180 degrees for 30 to 35 minutes.

Then, just unmold it and invite your friends and family over to enjoy this fluffy cornbread recipe.

What's more, post that beautiful selfie on your social media to make all your followers' mouths water.

However, take the opportunity now to leave your comment below and share this recipe with your best friends and family.

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