Zucchini spaghetti with pesto: check out the full recipe
At first, a delicious breaded provolone is too top-notch. In other words, knowing how to make a delicious breaded provolone is enough to leave everyone’s mouth watering.
Above all, because it is an easy provolone recipe, this recipe is being shared a lot on Instagram.
Furthermore, this recipe is ready quickly in less than 27 minutes and can easily serve five to six people.
So, for these reasons I decided to share with you this practical and easy provolone recipe to make your day happier.
First of all, cut the provolone cheese into cubes of an ideal size, not too big and not too small.
In addition, start breading the provolone by passing each cube first in the beaten egg and then in the wheat flour.
In this sense, pass again through the beaten egg and lastly through the breadcrumbs and continue doing this process.
First of all, repeat the process until you finish breading all the cubes of provolone cheese.
Now, in a pan add a good amount of oil, let it get very hot and add the cheese cubes.
In the same way, fry until lightly golden, but it is important that the oil is not extremely hot so as not to melt the cheese.
Finally, set aside on a plate with paper towel to remove any excess oil remaining in the cubes.
Finally, you can invite your friends and family to eat this delicious breaded provolone cheese.
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