Surprise yourself with the delicious crispy breaded shrimp recipe

First of all, delicious crispy breaded shrimp is mouth-watering. In other words, knowing a recipe for crispy breaded shrimp is the way to stand out at gatherings of friends.

In this sense, this recipe is being viewed a lot on various platforms and on most social networks.

What's more, as it's a practical recipe, it's ready in around 33 minutes and easily serves 5 guests.

Ingredients for the easy and practical recipe for crispy breaded prawns

• In principle, 1 kilogram of fresh shrimp, but if you can't find it, it can also be frozen in medium size.
• 1 egg to make the shrimp breading
• Plus 1 cup of freshly grated coconut for a special touch to your recipe
• 2 tablespoons cornstarch or even sweet starch
• 1 tablespoon of cayenne pepper for a different flavor
• Now, 1 teaspoon of black pepper to add a little spiciness
• 1 teaspoon of salt to enhance the flavor of your shrimp
• Plus 1 teaspoon of minced garlic to make the recipe easier
• 1 drizzle of olive oil to make your recipe work

How to prepare the practical and easy recipe for crispy breaded prawns

First of all, it's very important that you clean the prawns thoroughly and remove the guts and other matter from their heads.

Now put the prawns in a bowl and start seasoning with garlic and salt along with the black pepper.

Also, in a bowl add the egg and in another bowl add the grated coconut and cornstarch and mix well.

To do this, dip the prawns in the egg and then in the coconut mixture, pressing lightly so that it sticks to the prawns.

At the same time, place the prawns on a baking tray, preferably one lined with baking paper.

Then drizzle the prawns with a thin stream of olive oil and place in a preheated oven at 215 degrees for about 15 minutes.

Finally, the long-awaited moment to eat this delicious crispy breaded shrimp has arrived.

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