Carrot puree: find out how to prepare it here
Primarily, a delicious eggplant pate with ricotta It is a great choice for business or social gatherings.
In addition to being a sophisticated dish, it is extremely tasty to be served with toast or similar dishes.
This way, you will be able to surprise everyone who tries this delicious recipe, whether at home or at work.
Therefore, below we have prepared the necessary ingredients and preparation method to make this delicious eggplant and ricotta pâté.
Initially, in a bowl, you must add the eggplants cut into slices and season with salt, pepper and olive oil.
Then, place a large frying pan over medium heat, add the garlic and grill the eggplants until golden.
In this sense, as soon as the eggplants are already golden brown, place them in a blender or processor, along with the ricotta and parmesan.
Thus, you must beat all the ingredients until a pasty and very homogeneous consistency is created, thus effectively forming the pâté.
Finally, remove the pâté from the blender or processor and place it in an appropriate and presentable container to serve this delicious dish.
In short, you can enjoy this delicious pâté accompanied by toast or pasta such as sliced bread or pita bread.
After all, it doesn't matter what the accompaniment is, as this pâté will elevate the flavors, whether alone or accompanied.
Finally, comment below what your experience was when making this recipe and what you thought of the flavors of this fantastic dish, and tag us on social media.
