Carrot puree: find out how to prepare it here
In principle, a delicious carrot mayonnaise is a big plus because it's so tasty. In other words, knowing how to make carrot mayonnaise will make everyone's mouth water.
Above all, because it's an easy recipe for carrot mayonnaise, this recipe is trending on all social networks.
And this quick carrot mayonnaise recipe is ready in 27 minutes and can easily serve five people.
First, peel the carrots and cut them into slices to make them easier to cook.
Shortly afterwards, place them in a pan of water and cook for about 5 to 7 minutes until they are soft.
Then drain the carrots, let them cool and set aside in a container for later use.
Still, put the carrot in the blender with the peeled garlic and blend for about 2 to 3 minutes.
Add the juice of half a lemon and season with a little salt and blend for another 1-2 minutes.
In this sense, while you're whisking, slowly add a drizzle of olive oil or oil until it acquires the consistency of a creamy mayonnaise.
First of all, when it reaches a creamy point, you can turn off the blender and transfer it to a container of your choice.
Finally, refrigerate your carrot mayonnaise for about an hour to a maximum of an hour and a half.
Finally, you can invite your friends and family to eat this delicious carrot mayonnaise.
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