Carrot puree: find out how to prepare it here
First of all, I'd like to say that this delicious oat cake with cocoa in the microwave is a recipe that will surprise you very positively.
As well as tasting incredible, it's a super simple dish to make as it's prepared exclusively in the microwave.
At first glance, you might think that because it's such a simple dish to prepare, it's not that tasty.
However, I can assure you that nowadays practicality is also synonymous with flavor, so follow the recipe for this delicious cake below.
First, mix all the ingredients together in a bowl using a whisk, with the exception of the baking powder.
Then, as soon as you have mixed all the ingredients well, add the baking powder, mixing lightly with a spoon.
Then, in a microwave-safe bowl, grease it with coconut oil and pour the batter over the entire surface, you can opt for a mug as well.
Sequentially, microwave the dough for about two and a half minutes at full power.
Eventually, when the timer reaches halfway, pause the microwave and check that the cake is cooked.
In this sense, it's important that if the cake is almost baked, you add a few seconds so that the cake doesn't dry out.
So, just take your cake out of the microwave and enjoy it warm, or you can wait for it to cool down a bit before you eat it.
Now, we want to know what you thought of this delicious recipe, how it was prepared and what you thought of the taste. Then comment below.
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