Surprise yourself with delicious carrot cake with vegan plant-based milk

First of all, a delicious vegan carrot cake is very tasty. Also, knowing how to make a delicious carrot cake with vegan plant-based milk is awesome.

Now, because it is an easy vegan carrot cake, several profiles are sharing this recipe with everyone.

In other words, this practical and easy vegan cake recipe is ready in approximately 37 minutes and can easily serve eight people.

Ingredients for the practical and easy recipe for carrot cake with vegan plant-based milk

• First, 1 carrot, preferably fresh, of a large size
• 1/2 cup of vegetable oil if possible
• 1 and 1/2 cups of plant-based milk to make your recipe completely vegan
• Plus 3 cups of vegan wheat flour
• 2 cups vegan sugar
• Now, 1 pinch of salt to bring balance to the recipe.
• 2 tablespoons of baking powder that you know the brand
• Oil to grease and prevent your vegan cake from sticking
• Then, wheat flour to grease the pan to make it easier to unmold.

Syrup

• First, 15 tablespoons of sugar from a vegan brand
• 9 tablespoons of vegan chocolate powder that you already use
• 6 tablespoons of vegetable oil for your recipe to work
• Finally, 3 tablespoons of plant-based milk from the brand you usually buy.

How to prepare the easy and practical recipe for carrot cake with vegan plant-based milk

First, take the blender, add the carrot along with the oil and milk and let it blend for about 3 and a half minutes.

Also, in a medium-sized round container add this mixture along with the flour and sugar and mix very well.

Shortly after, add it together with a pinch of salt and mix well so that all the ingredients are well incorporated.

Then, in a rectangular pan that is preferably already greased and floured, add this mixture.

Then, place it in a preheated oven and bake for about 37 minutes until it is lightly golden.

At the same time, in a pan add the syrup ingredients, leaving it on low heat and stirring well to incorporate.

Finally, when the cake is lightly golden, remove it from the oven, wait for it to cool before unmolding it and pour this delicious vegan chocolate sauce over it.

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