Surprise yourself with skillet chocolate cake - Try it

First of all, a delicious chocolate skillet cake is good for any day. In other words, knowing how to make a delicious chocolate cake in a frying pan will leave your mouth watering.

What's more, this recipe is being widely used by a number of digital influencers and gaining them thousands of followers on social media.

What's more, it's a recipe that's ready in no more than 30 minutes and can yield 8 very large pieces.

Ingredients for the easy skillet chocolate cake recipe

• At first, 1 cup of wheat flour of the brand you usually use in your recipes
• 3 tablespoons of chocolate powder in the quality you like best
• 3 eggs, preferably large and fresh
• 2 tablespoons of soybean or sunflower oil
• Now, ⅔ cup of caster sugar, which can be what you have in your house.
• ¼ cup whole or semi-skimmed milk
• ½ tablespoon of baking powder of the brand you usually use in your recipes

Roof

• ½ can of condensed milk of the quality or brand of your choice
• 50 grams of semi-sweet chocolate to make it easier to chop up
• ½ tablespoon of butter or even margarine, see what you prefer
• 2 tablespoons of heavy cream, you can buy it in a carton at any market. 

How to prepare the practical recipe for chocolate cake in a frying pan

First, add the chocolate powder and flour to a bowl, mix well and set aside.

Then, in a large bowl, add the oil, eggs and sugar and stir well to combine all the ingredients.

Now, pour in the milk and mix the ingredients, gradually adding the mixture you've made with the chocolate powder and flour until it's smooth.

Then add the baking powder and mix gently until all the ingredients are combined and incorporated.

To do this, take a non-stick frying pan, add a drizzle of olive oil and pour the cake batter into the greased pan.

In the same way, leave on a low heat and cover the pan so that the pasta cooks for about 20 minutes.

At the same time, add the chopped chocolate, butter and condensed milk to another saucepan.

Then mix well over low heat until it forms a brigadeiro, but don't let it stick to the bottom of the pan.

Then add the cream along with the brigadeiro, turn off the heat and mix well.

Conclusion

Finally, take the cake and place it in a pretty container of your choice and pour on the delicious icing.

 What's more, you can cut up a few generous pieces and call those special people you love to share them with you.

What's more, you can take advantage of this moment to take that photo that will make everyone's mouth water and share it on your social networks by tagging us.

First of all, click on five stars below and share the link to this recipe in at least two or three WhatsApp groups. 

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