Surprise yourself with a delicious rice pie with vegetables

Firstly, a delicious rice pie is good for any day. In other words, knowing how to make a delicious rice and vegetable pie is sure to leave your mouth watering.

Furthermore, you will use the same recipe that several YouTubers are using and posting on their social networks and having great success.

Even more so, being a recipe that is ready in a maximum of one hour and can yield 8 to 10 generous pieces.

Ingredients for the easy rice pie with vegetables recipe

• 2 cups of whole milk, if you want, you can even use semi-skimmed milk
• 4 fresh eggs, preferably a large size
• 1 and 1/2 cups of wheat flour of the quality you are used to using in your recipes
• 1 cup of oil (can be the same brand you use in your daily life)
• 2 cups of white rice, preferably well cooked
• 1 teaspoon of salt, but you will use it in the proportion you like in your meals
• 1 tablespoon of chemical baking powder of any brand that you can buy in a market
• Margarine and wheat flour to grease and prevent your pie from sticking
• 100g sliced mozzarella cheese to add a special touch to your recipe

Filling

• Initially, 3 tablespoons of olive oil from the brand you are used to consuming
• 2 cloves of garlic, crushed or even multi-processed
• 1 chopped onion, which can be diced or even sliced
• 1 chopped red pepper, which can be sliced or even small cubes
• 2 cups of green beans, chopped in the shape you like most
• 2 tomatoes, preferably chopped without seeds
• Now, 1 carrot grated on a fine or even medium grater
• 1 cup of sliced mushrooms that you can buy at any market
• Salt and chopped green chilli in the proportion you deem necessary
• 2 eggs to make it easier, let them be beaten

Practical way to prepare rice pie with vegetables

Initially, to make the filling, add the olive oil to a pan together with the onion and pepper, sautéing for 3 minutes and adding the garlic.

In this sense, also add the pods, carrots, tomatoes, mushrooms, green chillies and salt. 

In the same way, sauté for approximately 3 to 4 minutes and turn off the heat, adding the beaten egg and set aside.

Now, blend all the dough ingredients in a blender until smooth, approximately 3 to 4 minutes.

Then, pour it into a mold, if possible, with a removable rim that has already been greased and floured, placing the filling on top and covering with mozzarella.

Still, place in the preheated oven at medium temperature for 25 to 30 minutes until golden.

Finally, just cut some generous slices and invite the person you love most to share this meal.

In other words, you can also take a beautiful photo and tag us on Facebook and Instagram and we will repost it.

Also, take the opportunity now to share the link to this recipe on your WhatsApp status in at least two groups and click on five stars below.

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