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Try the AirFryer pork ribs with chimichurri and lemon pepper

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Experimente a costelinha de porco na AirFryer com chimichurri e limão Pepper

At first glance, pork ribs in an AirFryer are already very tasty. In other words, knowing how to make an AirFryer pork chop with lemon paper is mouth-watering.

In other words, this easy recipe for pork ribs with lemon pepper is a hit on Instagram and Tik Tok.

What's more, because it's an easy recipe for pork ribs with chimichurri, it's ready in around 30 minutes.

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Ingredients for this easy and practical recipe for AirFryer pork ribs with chimichurri and lemon pepper.

How to prepare the practical and easy recipe for pork ribs in the AirFryer with chimichurri and lemon pepper

First, place the ribs in a large bowl, add the lemon and garlic and massage the meat.

Shortly after, add the parrilla salt along with the lemon pepper and mix well so that the seasoning incorporates into the meat.

Also, in the final step, add the chimichurri and rub it well into the meat and leave to marinate for about 2 hours in the fridge.

First of all, cover the bowl with plastic wrap so that your ribs are extremely flavorful and juicy.

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However, if you haven't cut your ribs into pieces, you can cut them up and put them in a separate container.

Now add half the ribs to the Airfryer basket and leave for about 27 minutes at an average temperature of 200 degrees.

Then, halfway through, you can open your Air Fryer and turn the ribs over so that they are browned on all sides.

Repeat the process with the rest of the meat and your recipe will be ready to serve your family and friends. 

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