Surprise yourself now with delicious rice with cheese in the frying pan

First of all, delicious cheesy rice is good for any day. In other words, knowing how to make delicious rice with cheese in the frying pan will leave your mouth watering.

In other words, you'll be using the same one that many YouTubers are using on their profiles and making a big splash.

In other words, a recipe that's ready in around 30 minutes and that you can easily share with four people.

Ingredients for the easy skillet rice and cheese recipe

• 2 tablespoons of butter or if you want you can use margarine too
• 2 cups cabbage in thin strips for a special touch
• Salt and black pepper in the proportion you like to put in your food
• 3 cups white rice, if possible already well cooked
• 1 cup tomato sauce, any brand you can buy in the market
• 200g of grated mozzarella cheese, which you can buy on the side or grate yourself
• 3 large, fresh eggs to make your recipe extra special
• 2 tablespoons of parsley, finely chopped or shaped as you like
• 2 tablespoons of grated Parmesan cheese for a special touch and to add to the gratin

How to prepare the practical recipe for rice with cheese in a frying pan

First, in a medium frying pan over a low heat, add the butter along with the cabbage seasoned with salt and pepper on top.

Then add half the rice with half the sauce and half the mozzarella.

To do this, start layering in the same way as the top until you've finished.

Likewise, cover with the eggs mixed together with the parsley and salt and pepper to give your recipe a special spice.

Now sprinkle on a generous portion of sago palms and cook over a low heat for about five to six minutes.

Finally, take it off the heat and call the people you love most to share this delicious rice and cheese.

What's more, taking advantage of this special moment to stand out on social media by posting a photo and tagging us to repost it.

Nevertheless, click on five stars below and share the link to this recipe in at least three WhatsApp groups. 

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