Juicy oven-roasted pork picanha with orange juice

First of all, pork cuts are in high demand at the moment. In other words, knowing how to prepare a succulent orange juice dish is a great option.

First of all, oven-roasted pork rump can be a great way to share with your friends and family.

Furthermore, the oven-baked pork rump is ready in a maximum of one hour.

First of all, you can share this meal with up to six people in generous portions.

Therefore, we decided to share the secrets to preparing a succulent oven-baked pork rump with orange juice.

At the same time, big influencers stand out on their social networks by posting exactly this recipe.

Ingredients needed to prepare a succulent baked picanha with orange juice

• 1 tablespoon of unseasoned coarse salt
• Half a cup of chopped herbs such as: rosemary, parsley and basil.
• 1 piece of pork rump approximately 600 to 800 grams
• 1 tablespoon of butter of the brand you are used to consuming
• 2 whole fresh garlic heads, medium size
• 2 oranges already squeezed, that is, orange juice. 

Now let's move on to how to prepare the juicy pork rump steak with orange juice.

Then, take a piece of aluminum foil spread out on a flat surface and add the coarse salt and herbs to the center.

Then, spread butter over the entire piece of pork rump.

Then, place the piece of pork rump on top of the coarse salt and herbs and add the rest of the coarse salt on top.

Also, close the foil completely without leaving any open areas.

Now, wrap the garlic heads with aluminum foil.

In this way, place the pork rump and the wrapped garlic heads in a medium baking dish.

Then, place in a preheated oven at 240 degrees and bake for an average time of 30 minutes.

Still, after 30 minutes, open the aluminum foil and sprinkle with orange juice and leave for another 10 minutes.

Then turn off the oven and leave the pork rump in the oven for another 10 minutes.

Now, you can see why this recipe is so popular on social media.

In addition, you can now take advantage of the opportunity to take that beautiful photo and post it on your social media profile.

In the same vein, take advantage and follow us on the main social networks so you don't get left out of date.

Now, leave your comment telling us how delicious this picanha with orange sauce was.

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