Easy yam hideaway recipe with juicy ground beef

First of all, ground beef escondidinho is mouth-watering. In other words, knowing how to make an easy recipe for yam escondidinho with succulent ground beef is ideal.

What's more, you'll be using the same recipe that many digital influencers are using on their Tik Tok and Instagram.

Now you know that this recipe is unique and is ready in approximately 60 minutes and can be shared with up to 8 people.

Ingredients for the easy yam and minced beef escondidinho recipe

• In principle, 700g of minced meat, preferably the meat you like best
• 300g of yam, preferably already peeled and diced
• 1 red onion, diced or even thinly sliced
• 2 cloves of garlic, crushed or multi-processed
• 1/3 diced or sliced yellow bell bell pepper, if you like
• Now chop up 1 tomato, if possible seedless
• 1/3 red bell bell pepper, chopped into slices or even small cubes
• 1 tablespoon fresh basil, finely chopped by hand
• Salt and nutmeg in the proportion you like best
• 1 teaspoon turmeric powder, any brand
• In addition, preferably 3 leaves of red cabbage cut into thin strips
• 1 dessert spoon of fresh oregano or any brand of oregano
• 4 tablespoons of olive oil of the quality you like best
• 1 teaspoon chopped ginger or even a little grated
• 100g grated Parmesan cheese on a large grater

How to prepare the easy yam and minced meat escondidinho recipe

First, put the yams in a pressure cooker and cook until you notice that they are very soft.

Then remove it from the pan, let it drain and mash it with a fork until it becomes a smooth, uniform purée.

In addition, add half the olives, salt and nutmeg in the proportion you like and saffron and mix well.

Now, if you think it's necessary, you can add a little water to make it creamy.

Then, for the filling, in another pan add the olive oil, onion and garlic and sauté until golden.

Add the ground beef and cook until all the water is gone, then add the tomatoes, peppers, basil, salt and oregano in the proportions you like and mix well.

Similarly, you can steam the cabbage for a maximum of 7 to 8 minutes and set aside.

Still, in a pretty baking dish of your choice place the minced meat evenly on the bottom and after the cabbage and cover with a layer of the mashed yams.

Then sprinkle on the cheese and bake in the preheated oven for no more than 10 minutes.

Conclusion

Finally, it's time to grab a generous portion to share with family or friends and take that selfie to post on your social networks.

What's more, tag us on Instagram to repost this mouth-watering photo.

You can also leave your comment below and share this recipe in your favorite WhatsApp group. 

See Also ->

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