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Nowadays, a delicious savory corn pie is a big hit. In addition, knowing how to make a delicious savory corn pie is a way to stand out with all your friends and family.
Still, as it is a quick corn pie recipe, it is ready in approximately 41 minutes and serves seven people.
Still, this quick cornbread recipe is a big hit on Facebook and Pinterest.
First, in a blender add the cooked corn together with milk and eggs and beat for 1 to 2 minutes.
Then add the grated cheese along with a tablespoon of butter or margarine and beat for another 1 minute.
Now, add the cornmeal to this mixture and season with salt and beat for about 3 to 4 minutes until it is smooth and homogeneous.
Then, add the yeast and beat for about another minute so that all the ingredients are well incorporated.
Then, transfer this mixture to a greased and floured pan and bake at 183 degrees.
First of all, let it bake for about 39 minutes and before removing it, do the toothpick test to see if it is ready.
Finally, remove from the oven, wait for it to cool a little and cut some pieces of this delicious savory corn pie and serve to your guests.
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